Delhikitchen

Ready to Eat Combo Meal

Choley Masala with Basmati Rice​

Choley is a popular dish that hails from the Northern part of the Indian subcontinent. These are spicy chickpeas which are skillfully blended with healthy Basmati Rice.

Dal Makhani with Basmati Rice

Dal Makhani is a popular delicacy from the Punjab region of India. It is a creamy concoction of cooked black lentils that are served with Basmati Rice.

Mutter Paneer with Jeera Rice

This is a smooth blend of garden peas and cottage cheese served with pre-cooked Basmati jeera rice.

Rajma Masala with Basmati Rice

Red Kidney Beans that are steadily cooked in a moderately spiced, onion and tomato gravy which comes with a nutritious Basmati rice.

Dal Tadka with Jeera Rice

Tastefully cooked yellow lentils that have been tempered with sunflower oil, fried spices, and herbs. It comes with pre-cooked Basmati rice.

Kadhi Pakoda with Jeera Rice

These are deep-fried fritters that are combined with a tantalizing sour curd curry and pre-cooked Basmati Jeera Rice.

Veg Biryani with Salan

Enjoy this traditional Mughlai Biryani which is loaded with chopped vegetables and beautifully blended with aromatic spices, served with Salan.

Shahi Paneer(Tofu) with Jeera Rice

A mildly spicy dish, consisting of Indian cottage cheese (TOFU) and a blend of thick tomato gravy and onion, served with pre-cooked Basmati Rice.

Palak Paneer (Tofu) with Basmati Rice

Palak Paneer is an enticing Indian dish. The gravy comprises chunks of tofu with well-seasoned spinach gravy made from garlic, ginger, onion and aromatic spices. It is served with nutritious Basmati rice.